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Mezan's canola oils and banaspati ghee at AkBaat — where each belongs in a Pakistani kitchen.
Mezan runs one of Pakistan's largest edible-oil operations, and its canola line is the health-leaning pick on many family shelves — alongside the banaspati tins tradition still asks for.
Canola in 3L and 4.5L, plus 1kg banaspati tins (Classic and Ghee).
Daily cooking belongs to oil — canola being the lightest of the mainstream options. Banaspati is a flavour-and-texture choice for occasions: halwa, certain parathas, the wedding-style degh. Keeping a small tin for those moments and a big oil for everything else is the sensible split.
Shelves: cooking oil · ghee and banaspati.
